Japanese Looseleaf Teas

Japanese Loose-Leaf Tea Collection

From misty coastal gardens to mountain terraces, our Japanese teas are crafted for clarity, balance, and everyday joy. Each leaf tells a story—of careful shading, quick pan-firing, cool streams, and soft spring light. Brew simply, sip slowly, and let the cup do the talking.

Sencha — Bright & Everyday

Lively, sweet-green aroma with a gentle bite. Think steamed greens, citrus zest, and a clean finish that refreshes like morning air. Your daily, do-everything cup.

Genmaicha — Cozy & Comforting

Toasted rice meets green tea for a nutty, warm bowl-hugger of a brew. Popcorn aromas, mellow sweetness—perfect with meals or mid-afternoon.

Hojicha — Roasted & Low Caffeine

Roasted stems and leaves yield a bronze cup with notes of caramel and roasted barley. Smooth, toasty, and evening-friendly.

Kukicha (Twig Tea) — Light & Silky

Delicate stems create a pale, satin-soft liquor with gentle sweetness and a hint of vanilla-green. Crisp and calming.